{"id":401720,"date":"2024-10-20T04:57:43","date_gmt":"2024-10-20T04:57:43","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-iso-234182022\/"},"modified":"2024-10-26T08:47:13","modified_gmt":"2024-10-26T08:47:13","slug":"bs-en-iso-234182022","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-iso-234182022\/","title":{"rendered":"BS EN ISO 23418:2022"},"content":{"rendered":"
This document specifies the minimum requirements for generating and analysing whole genome sequencing (WGS) data of bacteria obtained from the food chain. This process can include the following stages: a) handling of bacterial cultures; b) axenic genomic DNA isolation; c) library preparation, sequencing, and assessment of raw DNA sequence read quality and storage; d) bioinformatics analysis for determining genetic relatedness, genetic content and predicting phenotype, and bioinformatics pipeline validation; e) metadata capture and sequence repository deposition; f) validation of the end-to-end WGS workflow (fit for purpose for intended application). This document is applicable to bacteria isolated from: \u2014 products intended for human consumption; \u2014 products intended for animal feed; \u2014 environmental samples from food and feed handling and production areas; \u2014 samples from the primary production stage.<\/p>\n
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2<\/td>\n | undefined <\/td>\n<\/tr>\n | ||||||
5<\/td>\n | European foreword Endorsement notice <\/td>\n<\/tr>\n | ||||||
10<\/td>\n | Foreword <\/td>\n<\/tr>\n | ||||||
11<\/td>\n | Introduction <\/td>\n<\/tr>\n | ||||||
12<\/td>\n | 1 Scope 2 Normative references 3 Terms and definitions <\/td>\n<\/tr>\n | ||||||
17<\/td>\n | 4 Principle 4.1 General 4.2 Laboratory operation: sample preparation and sequencing <\/td>\n<\/tr>\n | ||||||
18<\/td>\n | 4.3 Bioinformatics analysis 4.3.1 General 4.3.2 SNP analyses 4.3.3 MLST analyses 4.3.4 Kmer distance analysis 4.4 Metadata formats and sequence repository deposition <\/td>\n<\/tr>\n | ||||||
19<\/td>\n | 4.5 Validation and verification of WGS workflow 5 General laboratory guidance 5.1 Bacterial isolation and DNA extraction 5.2 Laboratory environment 5.3 Standard operating procedures and nonconforming work 5.4 Laboratory information management system 5.5 Laboratory competence <\/td>\n<\/tr>\n | ||||||
20<\/td>\n | 6 Laboratory operations 6.1 Sample preparation and storage 6.2 Bacterial isolates 6.3 DNA isolation 6.4 Library preparation and sequencing 6.4.1 Library preparation <\/td>\n<\/tr>\n | ||||||
21<\/td>\n | 6.4.2 DNA sequencing 6.4.3 Use of controls 6.4.4 Assessing raw read data quality 6.4.5 Sample and data storage and retention <\/td>\n<\/tr>\n | ||||||
22<\/td>\n | 7 Bioinformatic data analysis 7.1 Requirements for software and bioinformatic pipelines used for data analysis 7.2 Logging and documentation 7.3 Quality assessments <\/td>\n<\/tr>\n | ||||||
23<\/td>\n | 7.4 SNP analyses 7.5 MLST analyses (cgMLST and wgMLST) <\/td>\n<\/tr>\n | ||||||
24<\/td>\n | 7.6 Target gene detection 7.7 Phylogenetic tree or dendrogram generation 7.8 Metrics and log files 7.9 Interpreting and reporting the results of bioinformatics analyses 7.9.1 Interpreting results from bioinformatics pipelines <\/td>\n<\/tr>\n | ||||||
25<\/td>\n | 7.9.2 Reporting genomic analysis results 8 Metadata 8.1 General 8.2 Metadata interoperability and future-proofing 8.2.1 General 8.2.2 Ontologies 8.2.3 ISO WGS Slim <\/td>\n<\/tr>\n | ||||||
26<\/td>\n | 8.3 Formatting metadata using this document 8.4 Metadata associated with sample collection <\/td>\n<\/tr>\n | ||||||
27<\/td>\n | 8.5 Metadata associated with the isolate <\/td>\n<\/tr>\n | ||||||
28<\/td>\n | 8.6 Metadata associated with the sequence <\/td>\n<\/tr>\n | ||||||
30<\/td>\n | 9 Sequence repositories <\/td>\n<\/tr>\n | ||||||
31<\/td>\n | 10 Validation and verification 10.1 Validation 10.1.1 General <\/td>\n<\/tr>\n | ||||||
32<\/td>\n | 10.1.2 Validation of laboratory operations 10.1.3 Validation of the bioinformatics pipeline <\/td>\n<\/tr>\n | ||||||
33<\/td>\n | 10.1.4 Validation of the end-to-end workflow 10.2 Verification 10.2.1 General 10.2.2 Verification of laboratory operations 10.2.3 Verification of the bioinformatics pipeline <\/td>\n<\/tr>\n | ||||||
35<\/td>\n | Annex A (informative) Development of quality metrics and use of controls <\/td>\n<\/tr>\n | ||||||
40<\/td>\n | Annex B (informative) Laboratory contact information fields <\/td>\n<\/tr>\n | ||||||
42<\/td>\n | Annex C (informative) Geographic location of sample collection fields <\/td>\n<\/tr>\n | ||||||
43<\/td>\n | Annex D (informative) Isolate passage history fields <\/td>\n<\/tr>\n | ||||||
44<\/td>\n | Annex E (informative) Antibiogram results and methods fields <\/td>\n<\/tr>\n | ||||||
46<\/td>\n | Annex F (informative) Virulence factor detection and methods fields <\/td>\n<\/tr>\n | ||||||
47<\/td>\n | Annex G (informative) Sequence quality control metrics <\/td>\n<\/tr>\n | ||||||
48<\/td>\n | Annex H (informative) Metadata specification <\/td>\n<\/tr>\n | ||||||
51<\/td>\n | Annex I (informative) Instructions for ontology slim integration by software developers <\/td>\n<\/tr>\n | ||||||
55<\/td>\n | Bibliography <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" Microbiology of the food chain. Whole genome sequencing for typing and genomic characterization of bacteria. General requirements and guidance<\/b><\/p>\n |