{"id":426515,"date":"2024-10-20T07:02:26","date_gmt":"2024-10-20T07:02:26","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bs-en-12983-22023-tc\/"},"modified":"2024-10-26T13:18:49","modified_gmt":"2024-10-26T13:18:49","slug":"bs-en-12983-22023-tc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bs-en-12983-22023-tc\/","title":{"rendered":"BS EN 12983-2:2023 &#8211; TC"},"content":{"rendered":"<p>This document specifies safety and performance requirements of domestic ceramic and glass ceramic cookware for use on top of a stove, cooker or hob. This document envisages that oven top applications for ceramic utensils involve all or specific parts of the cooking operation, for example, the browning of meat, where the remainder of the cooking can be completed in an oven or on top of the stove. NOTE Requirements for suitability for use with induction hobs are in the process of being compiled.<\/p>\n<h4>PDF Catalog<\/h4>\n<table border=\"1px\" class=\"des-table\">\n<tr>\n<th>PDF Pages<\/th>\n<th>PDF Title<\/th>\n<\/tr>\n<tr>\n<td><b>1<b><\/td>\n<td>30470841  <\/td>\n<\/tr>\n<tr>\n<td><b>35<b><\/td>\n<td>A-30406220  <\/td>\n<\/tr>\n<tr>\n<td><b>36<b><\/td>\n<td>undefined  <\/td>\n<\/tr>\n<tr>\n<td><b>40<b><\/td>\n<td>1 Scope <br \/> 2 Normative references <br \/> 3 Terms and definitions  <\/td>\n<\/tr>\n<tr>\n<td><b>41<b><\/td>\n<td>4 Impact resistance <br \/> 5 Thermal shock endurance for ceramics or glass ceramics or vitroceramic and glass lid <br \/> 6 Oven top use  <\/td>\n<\/tr>\n<tr>\n<td><b>42<b><\/td>\n<td>7 Non-stick coatings <br \/> 8 Easy clean coatings <br \/> 9 Product information <br \/> 9.1 Point of sale information <br \/> 9.2 Care, safety and use instructions \u2013 General instructions  <\/td>\n<\/tr>\n<tr>\n<td><b>43<b><\/td>\n<td>Annex A (normative)Performance test for ceramic cookware intended for use on top of a stove, cooker or hob <br \/> A.1 Apparatus <br \/> A.2 Procedure  <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><b>Tracked Changes. Cookware. Domestic cookware for use on top of a stove, cooker or hob &#8211; General requirements for ceramic cookware and glass lid<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/bsi\/\"><b>BSI<\/b><\/a><\/td>\n<td>2023<\/td>\n<td>46<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":426524,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[1324,2641],"product_tag":[],"class_list":{"0":"post-426515","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-97-040-60","7":"product_cat-bsi","9":"first","10":"instock","11":"sold-individually","12":"shipping-taxable","13":"purchasable","14":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/426515","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/426524"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=426515"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=426515"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=426515"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}