ISO 10621:1997
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Poivre vert déshydraté (Piper nigrum L.) — Spécifications
| Published By | Publication Date | Number of Pages |
| ISO | 1997-11 | 8 |
La présente Norme internationale fixe les spécifications du poivre vert (Piper nigrum L.) déshydraté. Des recommandations relatives aux conditions d'entreposage et de transport sont données en annexe A.
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