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BSI 23/30434584 DC 2023

BSI 23/30434584 DC 2023

$13.70

BS ISO 24557 Pulses. Determination of moisture content. Air-oven method

Published By Publication Date Number of Pages
BSI 2023 16
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Status

Definitive
Pages

16
Publication Date

2024-04-15
Standard Number

23/30434584 DC
Title

BS ISO 24557 Pulses. Determination of moisture content. Air-oven method
Identical National Standard Of

ISO 24557
Descriptors

Pulses (crops), Agricultural products, Crops, Food crops, Food products, Specimen preparation, Dry weight determination, Gravimetric analysis, Determination of content, Water content determination
Publisher

BSI
Committee

AW/4
ICS Codes 67.060 - Cereals, pulses and derived products

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BSI 23/30434584 DC 2023
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